CrêPes Turque à La Viande HachéE

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, Crêpes turque à la viande hachée. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Crêpes turque à la viande hachée is one of the most well liked of current trending foods in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look wonderful. Crêpes turque à la viande hachée is something which I've loved my entire life.

Many things affect the quality of taste from Crêpes turque à la viande hachée, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crêpes turque à la viande hachée delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crêpes turque à la viande hachée is famille. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crêpes turque à la viande hachée estimated approx 1h30 min.

To begin with this recipe, we have to prepare a few components. You can cook Crêpes turque à la viande hachée using 18 ingredients and 6 steps. Here is how you can achieve it.

Je partage avec vous aujourd'hui la recette des crêpes turque peu d'ingrédients et beaucoup de saveurs je vous invite à l'essayer 😘
#fevrier

Ingredients and spices that need to be Prepare to make Crêpes turque à la viande hachée:

1. ♥️♥️Pour la pâte♥️♥️
2. 500 g farine
3. 1 grande cuillère remplie de sucre
4. 1 grande cuillère remplie de levure sèche
5. 1 petite cuillère de sel
6. 1/2 verre d'huile
7. 1 grand verre de lait tiède
8. ♥️♥️Pour la farce♥️♥️
9. 500 g viande hachée
10. 1 ognion coupé en petits morceaux
11. 1 poivron doux
12. 1/2 piment
13. 1 courgette râpée
14. 50 g d'olive coupé
15. 1 petite cuillère Sel
16. 1 petite cuillère poivre
17. 1 petite cuillère paprika doux
18. Fromage rapé

Instructions to make to make Crêpes turque à la viande hachée

1. 
2. Mélanger tous les ingrédients secs farine sel sucre et levure puis rajouter l'huile et mélanger le tout et ramasser la pâte avec le lait tiède pétrir pendant 5 minutes et laisser reposer 40 minutes
3. Passons à la farce dans une poêle Mettez un peu d'huile rajouté l'oignon laisser cuire puis rajouter le poivron, le piment et la courgette mélangé le tout laisser mijoter 5 minutes, rajouter les épices et la viande hachée remué pour que ça ne colle pas à la rajouter les olives coupées retirer du feu et laisser refroidir.
4. On travaille la pâte maintenant, on la dégaze et on forme un boudin et on le découpe en 8 morceaux et on forme des boules et on laisse reposer 5 petites minutes en aplatit la boule à l'aide d'huile Mettez la farce le fromage râpé fermé la pâte cuire dans une poêle vérifier la cuisson.
5. 
6. Bon dégustation

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So that is going to wrap it up with this special food Simple Way to Prepare Favorite Crêpes turque à la viande hachée. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!